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How to cut a cake if there is no knife at hand: kitchen life hacks

Experts say that any cake or pie can be cut using a wine glass or glasses. At first it may seem strange, but this unusual technique has become very po

 The most popular form of cakes is round.

How to cut a cake if there is no knife at hand: kitchen life hacks

Sometimes it can happen when there is no knife to cut the cake during the birthday party in nature. However, fortunately, it can be done without any sharp objects.

How to cut a cake without a knife

Wine glass

Experts say that any cake or pie can be cut using a wine glass or glasses. At first it may seem strange, but this unusual technique has become very popular.

In particular, everyone present at the celebration can share their part of the cake with a glass. You just need to take it upside down and dip it into the cake to pull out a piece.

Then everyone can try their portion in the glass with a spoon.

Thread

In particular, the cake can be cut with dental floss or any other floss. It is necessary to cut a thread longer than the cake itself. It is desirable that it be folded in half so that it is convenient to hold it.

Then firmly hold the ends of the thread and draw an invisible line where you will make the cut. Place the thread on the imaginary line and press with a sharp, quick motion to make a perfect cut.

How to cut a cake beautifully

The most popular form of cakes is round. The easiest way to cut such a dessert: cut it in half, and then each half into two parts, and if necessary, then divide them.

You can also cut a daisy. Make a circle in the center of the cake. The part remaining behind the circle should be divided into equal parts, the middle should be cut crosswise.

If the cake is rectangular or square, you need to draw two perpendicular lines through the middle of the square cake and cut it. The result will be four equal parts, which can be divided in half or according to the same scheme into four pieces. They can also be cut diagonally or into triangular parts.

Often, a special angled spatula knife is used to cut the cake, which allows you to quickly divide the dessert into equal parts.

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